Farmers sort harvested chilies at Dongdahan Village of Bohu County in Mongolian Autonomous Prefecture of Bayingolin, northwest China's Xinjiang Uygur Autonomous Region, Sept. 1, 2020. More than 500,000 mu (about 33,333 hectares) of chilies in Bayingolin are now entering harvest season. In recent years, local authorities have encouraged local farmers to plant high-quality and high-yield chili varieties based on market needs, as a way to help improve their incomes. (Xinhua/Ding Lei)

Aerial photo taken on Sept. 1, 2020 shows aired chilies at Dongdahan Village of Bohu County in Mongolian Autonomous Prefecture of Bayingolin, northwest China's Xinjiang Uygur Autonomous Region. More than 500,000 mu (about 33,333 hectares) of chilies in Bayingolin are now entering harvest season. In recent years, local authorities have encouraged local farmers to plant high-quality and high-yield chili varieties based on market needs, as a way to help improve their incomes. (Xinhua/Ding Lei)

Farmers load harvested chilies on a vehicle at a village in Bohu County in Mongolian Autonomous Prefecture of Bayingolin, northwest China's Xinjiang Uygur Autonomous Region, Sept. 1, 2020. More than 500,000 mu (about 33,333 hectares) of chilies in Bayingolin are now entering harvest season. In recent years, local authorities have encouraged local farmers to plant high-quality and high-yield chili varieties based on market needs, as a way to help improve their incomes. (Xinhua/Ding Lei)

Aerial photo taken on Sept. 1, 2020 shows farmers airing chilies at a village of Bohu County in Mongolian Autonomous Prefecture of Bayingolin, northwest China's Xinjiang Uygur Autonomous Region. More than 500,000 mu (about 33,333 hectares) of chilies in Bayingolin are now entering harvest season. In recent years, local authorities have encouraged local farmers to plant high-quality and high-yield chili varieties based on market needs, as a way to help improve their incomes. (Xinhua/Ding Lei)

Farmers harvest chilies at a village in Bohu County in Mongolian Autonomous Prefecture of Bayingolin, northwest China's Xinjiang Uygur Autonomous Region, Sept. 1, 2020. More than 500,000 mu (about 33,333 hectares) of chilies in Bayingolin are now entering harvest season. In recent years, local authorities have encouraged local farmers to plant high-quality and high-yield chili varieties based on market needs, as a way to help improve their incomes. (Xinhua/Ding Lei)

Farmers air chilies at Dongdahan Village of Bohu County in Mongolian Autonomous Prefecture of Bayingolin, northwest China's Xinjiang Uygur Autonomous Region, Sept. 1, 2020. More than 500,000 mu (about 33,333 hectares) of chilies in Bayingolin are now entering harvest season. In recent years, local authorities have encouraged local farmers to plant high-quality and high-yield chili varieties based on market needs, as a way to help improve their incomes. (Xinhua/Ding Lei)

Farmers air chilies at Dongdahan Village of Bohu County in Mongolian Autonomous Prefecture of Bayingolin, northwest China's Xinjiang Uygur Autonomous Region, Sept. 1, 2020. More than 500,000 mu (about 33,333 hectares) of chilies in Bayingolin are now entering harvest season. In recent years, local authorities have encouraged local farmers to plant high-quality and high-yield chili varieties based on market needs, as a way to help improve their incomes. (Xinhua/Ding Lei)

Farmers air chilies at Dongdahan Village of Bohu County in Mongolian Autonomous Prefecture of Bayingolin, northwest China's Xinjiang Uygur Autonomous Region, Sept. 1, 2020. More than 500,000 mu (about 33,333 hectares) of chilies in Bayingolin are now entering harvest season. In recent years, local authorities have encouraged local farmers to plant high-quality and high-yield chili varieties based on market needs, as a way to help improve their incomes. (Xinhua/Ding Lei)

A farmer airs chilies at a village in Bohu County in Mongolian Autonomous Prefecture of Bayingolin, northwest China's Xinjiang Uygur Autonomous Region, Sept. 1, 2020. More than 500,000 mu (about 33,333 hectares) of chilies in Bayingolin are now entering harvest season. In recent years, local authorities have encouraged local farmers to plant high-quality and high-yield chili varieties based on market needs, as a way to help improve their incomes. (Xinhua/Ding Lei)