Bakorkhani is a traditional bakery item dating back to Mughal times.

The round crispy flatbread made mainly with flour, milk, salt, cheese and sweet ingredients has its popularity in the old part of Bangladesh capital Dhaka where it is still a very common breakfast snack.

A man makes Bakorkhani at a shop in Dhaka, Bangladesh, Feb. 23, 2021.(Photo: Xinhua)

 

People make Bakorkhani at a shop in Dhaka, Bangladesh, Feb. 23, 2021.(Photo: Xinhua)

 

A man bakes Bakorkhani in an earthen oven at a shop in Dhaka, Bangladesh, Feb. 23, 2021.(Photo: Xinhua)

 

A man shows Bakorkhani for sale at a shop in Dhaka, Bangladesh, Feb. 23, 2021.(Photo: Xinhua)