PHOTO / CHINA
Ecological tea plantation in Fujian
By China News Service Published: Mar 26, 2021 08:30 AM
Aerial photos show the Yanzichao tea garden at the foot of Mount Wuyi, SE China’s Fujian Province. The ecological tea plantation mainly produces high-quality Wuyi Rock tea, which uses green manure like Soybeans and canola. The plantation covers an area of more than 30,000 mu (20 sq km).Photo:China News Service

Aerial photos show the Yanzichao tea garden at the foot of Mount Wuyi, SE China’s Fujian Province. The ecological tea plantation mainly produces high-quality Wuyi Rock tea, which uses green manure like Soybeans and canola. The plantation covers an area of more than 30,000 mu (20 sq km).Photo:China News Service


 
Aerial photos show the Yanzichao tea garden at the foot of Mount Wuyi, SE China’s Fujian Province. The ecological tea plantation mainly produces high-quality Wuyi Rock tea, which uses green manure like Soybeans and canola. The plantation covers an area of more than 30,000 mu (20 sq km).Photo:China News Service

Aerial photos show the Yanzichao tea garden at the foot of Mount Wuyi, SE China’s Fujian Province. The ecological tea plantation mainly produces high-quality Wuyi Rock tea, which uses green manure like Soybeans and canola. The plantation covers an area of more than 30,000 mu (20 sq km).Photo:China News Service


 
Aerial photos show the Yanzichao tea garden at the foot of Mount Wuyi, SE China’s Fujian Province. The ecological tea plantation mainly produces high-quality Wuyi Rock tea, which uses green manure like Soybeans and canola. The plantation covers an area of more than 30,000 mu (20 sq km).Photo:China News Service

Aerial photos show the Yanzichao tea garden at the foot of Mount Wuyi, SE China’s Fujian Province. The ecological tea plantation mainly produces high-quality Wuyi Rock tea, which uses green manure like Soybeans and canola. The plantation covers an area of more than 30,000 mu (20 sq km).Photo:China News Service