Tew Pei Yi makes ice-skin mooncakes at home in Kuala Lumpur, Malaysia, Sept. 11, 2021. Tew Pei Yi was an employee of a tourism company in Malaysia until she lost her job last year as the tourism industry was badly hit by COVID-19 pandemic. With her interest in making pastries, she began to explore making mooncakes(Photo: Xinhua)
Tew Pei Yi packs ice-skin mooncakes at home in Kuala Lumpur, Malaysia, Sept. 11, 2021. Tew Pei Yi was an employee of a tourism company in Malaysia until she lost her job last year as the tourism industry was badly hit by COVID-19 pandemic. With her interest in making pastries, she began to explore making mooncakes. (Photo: Xinhua)
Tew Pei Yi (R) makes ice-skin mooncakes at home in Kuala Lumpur, Malaysia, Sept. 11, 2021. Tew Pei Yi was an employee of a tourism company in Malaysia until she lost her job last year as the tourism industry was badly hit by COVID-19 pandemic. With her interest in making pastries, she began to explore making mooncakes.(Photo: Xinhua)
Tew Pei Yi makes ice-skin mooncakes at home in Kuala Lumpur, Malaysia, Sept. 11, 2021. Tew Pei Yi was an employee of a tourism company in Malaysia until she lost her job last year as the tourism industry was badly hit by COVID-19 pandemic. With her interest in making pastries, she began to explore making mooncakes.(Photo: Xinhua)