European Central Bank President Christine Lagarde (left) greets European Commission President Ursula von der Leyen with an elbow bump during a roundtable meeting at an EU summit in Brussels on Friday. European Union leaders have reached a deal to cut the bloc's greenhouse gas emissions by at least 55 percent by the end of the decade compared with 1990 levels, ahead of a UN Climate Ambition Summit on Saturday. Photo: AP

Greenhouse gas emissions from Europe's biggest meat and dairy firms continue to increase, according to a new report Monday, which found many firms are polluting "with impunity."

The nonprofit Institute for Agriculture and Trade Policy (IATP) said many major companies had no climate plans or targets and even among those that do it raised concerns about "greenwashing," calling on governments to step up regulation.

The study looked at 35 of the largest beef, pork, poultry and dairy companies headquartered in the EU, the UK and Switzerland, examining their possible climate plans and emissions from their supply chains, in particular livestock, a major emitter of greenhouse gases. 

According to the analysis, these companies were responsible for 7 percent of EU emissions in 2018, while the emissions of the top 20 exceed those of the Netherlands.  

"The climate footprint of Europe's big meat and dairy companies rival the fossil fuel giants yet they continue to operate with impunity," said IATP European Director Shefali Sharma.  

"The handful of companies that have climate plans rely on accounting tricks, greenwash, and dubious offsets to distract from the fundamental changes needed to cut emissions, while off-loading many of the costs and risks onto farmers in their supply chains."

Seven out of the 10 companies that the report tracked over time saw their climate footprint grow between 2016 and 2018. 

The emissions of Irish beef producer ABP surged 45 percent and Germany's Tonnies, which supplies Aldi, 30 percent.

In dairy, French firms Danone and Lactalis saw their emissions climb 15 percent and 30 percent respectively from 2015 to 2017, said the research. 

Of the 20 companies analyzed, only four report emissions from their entire supply chain, IATP said, even though livestock production accounts for the lion's share of emissions.

The IATP was particularly critical of companies it said were looking to reduce the emissions per kilogram of meat or liter of milk - meaning their overall carbon footprint can grow if they expand production.  

AFP