SOURCE / ECONOMY
China develops new beef cattle 'Huaxi' with globally leading production capacity
Published: Aug 10, 2022 10:55 AM Updated: Aug 10, 2022 10:53 AM
A worker feeds cattle at a breeding base in Du'an Yao Autonomous County, south China's Guangxi Zhuang Autonomous Region, Dec. 1, 2021. In recent years, Du'an has been vigorously developing cattle and sheep breeding and processing industry in a bid to promote rural revitalization and high-quality development. (Photo:Xinhua)
A worker feeds cattle at a breeding base in Du'an Yao Autonomous County, south China's Guangxi Zhuang Autonomous Region. (Photo:Xinhua)


China has successfully bred a new beef cattle variant "Huaxi" and owns the independent intellectual property, which will likely strengthen competitiveness of China's beef industry and the nation's food security, Xinhua News Agency reported on Wednesday.

"Huaxi" was bred to adapt to different climate environment in China and produces 53.95 percent meat content per head of cattle, whose maximum weight can reach 900 kilograms for a male and over 550 kilograms for a female. The high production capacity of "Huaxi" will accelerate the sector's development and increase farmers' income, according to the report.

Officials from Chinese Academy of Agricultural Sciences suggested that the beef cattle have a long and complex reproduction period which would likely be difficult for its breeding.

The research team responsible for "Huaxi" vowed to continue the selection breeding in order to lift the quality of China's beef cattle and raise the industry's international competitiveness.

Global Times