PHOTO / CHINA
A glimpse of traditional Baijiu production in Henan's Baofeng County
By Xinhua Published: Dec 26, 2023 10:27 AM
A worker cleans at a workshop of Baofeng Baijiu Co., LTD in Baofeng County, central China's Henan Province, Dec. 21, 2023. Baofeng County has a time-honored brewing industry of Baijiu (Chinese liquor), and is one of the birthplaces of traditional Chinese distilled liquor. Because of the suitable temperature, autumn and winter are the busiest time for local liquor production in a year.(Photo: Xinhua)

A worker cleans at a workshop of Baofeng Baijiu Co., LTD in Baofeng County, central China's Henan Province, Dec. 21, 2023. Baofeng County has a time-honored brewing industry of Baijiu (Chinese liquor), and is one of the birthplaces of traditional Chinese distilled liquor. Because of the suitable temperature, autumn and winter are the busiest time for local liquor production in a year.(Photo: Xinhua)


 
Workers put the fermented unfiltered liquor into a pot for distillation at a workshop of Baofeng Baijiu Co., LTD in Baofeng County, central China's Henan Province, Dec. 21, 2023. Baofeng County has a time-honored brewing industry of Baijiu (Chinese liquor), and is one of the birthplaces of traditional Chinese distilled liquor. Because of the suitable temperature, autumn and winter are the busiest time for local liquor production in a year.(Photo: Xinhua)

Workers put the fermented unfiltered liquor into a pot for distillation at a workshop of Baofeng Baijiu Co., LTD in Baofeng County, central China's Henan Province, Dec. 21, 2023. Baofeng County has a time-honored brewing industry of Baijiu (Chinese liquor), and is one of the birthplaces of traditional Chinese distilled liquor. Because of the suitable temperature, autumn and winter are the busiest time for local liquor production in a year.(Photo: Xinhua)


 
A worker is busy at a workshop of Baofeng Baijiu Co., LTD in Baofeng County, central China's Henan Province, Dec. 21, 2023. Baofeng County has a time-honored brewing industry of Baijiu (Chinese liquor), and is one of the birthplaces of traditional Chinese distilled liquor. Because of the suitable temperature, autumn and winter are the busiest time for local liquor production in a year.(Photo: Xinhua)

A worker is busy at a workshop of Baofeng Baijiu Co., LTD in Baofeng County, central China's Henan Province, Dec. 21, 2023. Baofeng County has a time-honored brewing industry of Baijiu (Chinese liquor), and is one of the birthplaces of traditional Chinese distilled liquor. Because of the suitable temperature, autumn and winter are the busiest time for local liquor production in a year.(Photo: Xinhua)


 
A worker takes sample of unfiltered liquor to check the fermentation condition at a workshop of Baofeng Baijiu Co., LTD in Baofeng County, central China's Henan Province, Dec. 21, 2023. Baofeng County has a time-honored brewing industry of Baijiu (Chinese liquor), and is one of the birthplaces of traditional Chinese distilled liquor. Because of the suitable temperature, autumn and winter are the busiest time for local liquor production in a year.(Photo: Xinhua)

A worker takes sample of unfiltered liquor to check the fermentation condition at a workshop of Baofeng Baijiu Co., LTD in Baofeng County, central China's Henan Province, Dec. 21, 2023. Baofeng County has a time-honored brewing industry of Baijiu (Chinese liquor), and is one of the birthplaces of traditional Chinese distilled liquor. Because of the suitable temperature, autumn and winter are the busiest time for local liquor production in a year.(Photo: Xinhua)